The Bank of Common Sense (Credit Agricole)
Crédit Agricole,
sometimes called the “Green Bank” because of its historical ties to farming,
is a French network of cooperative and mutual banks comprising the 39 Crédit
Agricole Regional Banks. In 1990, it became an international full-service
banking group. It is listed through its holding company, Crédit Agricole S.A.,
on Euro next Paris’ first market and is part of the CAC 40 stock market index.
In 2013, the Crédit Agricole Group reported revenues of €26.4 billion.
Credit Agricole is in the financial services and banking industry. It is
founded in 1885, with its headquarters in Montrouge, France. The bank provides
its services to the worldwide market. The big men of the company include
Jean-Paul Chifflet the CEO of Credit Agricole SA. Jean-Marie Sander chairman of
Credit Agricole SA. The bank offers the following banking services: credit
cards, consumer banking, corporate banking, investment banking, mortgage loans,
private banking, wealth management and asset management. Credit Agricole as of
2013 has revenue of 31.178 billion euro, operating income of 11.484 billion
euro, profit of 5.5 billion euro, total assets of 1,536.9 billion euro and total
equity 47.889 billion. Employees 150,000 as of 2013. The bank’s subsidiaries
include LCL Le Crédit
Lyonnais, Crédit agricole CIB, Cariparma, Amundi, BforBank Website www.credit-agricole.com. French farmers in the latter 19th
century struggled to obtain long-term, flexible, reasonably-priced credit.
There were several attempts to set up farming banks 1861, but none was
successful.
The beginning
Jules Meline spearheaded the creation
of the first Local Banks. Crédit Agricole can trace its history back to the end
of the 19th Century, and specifically to the Act of 1884 establishing the
freedom of professional association, which authorised, among other things, the
creation of farm unions and the foundation of local mutual banks. Société de Crédit Agricole was
created on 23 February 1885 at Salins-les-Bains
in the district of Poligny in the Jura region. It was the first of its kind in
France. In the early years, business was made up exclusively of short-term
loans provided as advances on harvests, enabling farmers to live more
comfortably. Medium-term and long-term loans were added later, making it
possible to buy equipment and livestock.
With some regions becoming isolated
owing to the War, the need for a central bank to regulate business became more
apparent, especially as Crédit Agricole was asked to provide financing to
rebuild farming operations damaged during the conflict. In the 1920s, the bank continued
to build its nationwide coverage and expand its business activities, notably by
introducing loans to small-scale rural craftsmen in 1920, financing rural
electrification and financing local authorities in rural areas from 1923. The
Office National de Crédit Agricole was thus set up, with Louis Tardy as its Chief
Executive Officer. In 1926, the institution was renamed Caisse Nationale de
Crédit Agricole (CNCA), and Crédit Agricole’s institutional structure was
complete. The payment mechanisms used helped to make
cheques and bank accounts more popular in the countryside.
Crédit Agricole in the 21st Century
The
headquarters of Crédit Lyonnais, which was acquired by the
Crédit Agricole Group in 2003. The 21st Century saw the group continue to
diversify its business line-up. Finaref was acquired in 2003. In the same
year, Crédit Agricole successfully completed its friendly
takeover of Crédit Lyonnais after a market battle was triggered by
the government’s decision to auction off its stake in Crédit Lyonnais in
December 2002. The two banks were combined in 2003 and 2004, which led to the
different business lines being grouped into subsidiaries. This included the
creation of Calyon in 2004 from the merger of the corporate and investment
banking activities of Crédit Lyonnais and Crédit Agricole Indosuez. Crédit
Lyonnais focused on retail banking and was rebranded as LCL
in August 2005.
Credit Agricole trading overview
The group’s acquisitions enabled it to
strengthen its leadership in French retail
banking, expand its position in corporate and investment banking and build up its
international network of branches and subsidiaries. By now, the group was the
number-one bank in France with 28% of the domestic market, the global
number-two by revenues and number-ten by profits, according to Fortune
magazine, and number-15 worldwide according to Forbes
rankings.
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